Deliciousness - Cheese and Mint Dip

Today’s recipe is simple, fresh and delicious. It’s great as a starter with some fresh bread but
you can also use it with some pasta to make a creamy and tasty meal.

The best thing about it is that it only takes a few ingredients and about 5 minutes to make! For
this version I used 3 tablespoons of cream cheese, a small bunch of mint leaves and a pinch of
salt (you can also add some freshly ground pepper).

Place all the ingredients in a bowl and mix it with a hand blender (or with a food processor).
Once the mint is softly blended into the cheese it’s done.

You can also try this recipe with other sorts of fresh cheese, such as fresh mozzarella or
“requeijão” (or ricotta). You will be delighted with its fresh flavour and creamy texture.


Text and Images by Ines Fonseca aka Little Creatures




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